Solar Dehydration System
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Average Monthly Electricity Consumption (units) |
Suitable Rooftop Solar Plant Capacity |
Subsidy Support |
0-150 |
1-2 kW |
₹ 30,000/- to ₹ 60,000/- |
150-300 |
2-3 kW |
₹ 60,000/- to ₹ 78,000/- |
> 300 |
Above 3 kW |
₹ 78,000/- |
Solar dehydration, also known as solar drying, is a method of food preservation that utilizes solar energy to remove moisture from food, making it shelf-stable. It's a sustainable and eco-friendly alternative to traditional drying methods.
Solar Energy: Solar dryers capture solar radiation and convert it into heat energy.
Heating Air: The heat energy is used to heat air, which is then circulated through a drying chamber containing the food.
Moisture Removal: The hot air removes moisture from the food, effectively dehydrating it.
Shelf Stability: Dehydrated food has a lower moisture content, which inhibits the growth of microorganisms and extends its shelf life. Our portable Sahaj model is perfect for domestic users and small-scale farmers for low-batch processing needs. They are affordable, lightweight and DIY type and don’t require any special technical skills to install.